20 Easy Frozen Yogurt Toppings

This simple chocolate shell hardens on your yogurt or ice cream as it dries.

Recipe: Chocolate Shell

This thick, rich fudge sauce will make you forget you're choosing a lower fat indulgence instead of full fat ice cream.

Recipe: Laura's Hot Fudge Sauce

Use this rum- and vanilla-spiked caramel sauce for Emeril Lagasse's Grilled Banana Splits with Hot Fudge and Rum Caramel Sauce (pictured) or on any treat you prefer.

Recipe: Rum Caramel Sauce

Blood oranges pair well with a simple caramel sauce and a sprinkling of earthy, nutty cocoa nibs.

Recipe: Blood Oranges with Caramel Sauce and Cocoa Nibs

Orange compote makes a terrific holiday gift when packed into glass jars and decorated with ribbon. Use as a topping for yogurt, ricotta, or ice cream.

Recipe: Orange Compote

Fragrant rosemary and heady vanilla add an elegant touch to this fruity dessert topping.

Recipe: Pineapple Topping with Vanilla and Rosemary

This classic dessert sauce makes a decadently sweet topping for your favorite ice cream or frozen yogurt.

Recipe: Pralines 'n' Cream

Pastry chef Bob Truitt’s ultra-rich caramel sauce can be made in just 20 minutes. It's delicious drizzled on creamy, frozen desserts, like these Butter-Pecan Blondie Sundaes.

Recipe: Creamy Caramel Sauce

All that's needed to elevate store-bought ice cream or frozen yogurt? A garnish of tender Comice pear slices — and a gloriously easy caramel sauce infused with pear juice.

Recipe: Vanilla Ice Cream with Caramel-Pear Sauce

This rich sauce would be delicious on absolutely anything (including the Doughnut Twists, pictured), but tastes especially wonderful on a creamy dessert, like frozen yogurt or ice cream.

Recipe: Chocolate-Brandy Sauce

This thick raspberry-and-blueberry sauce is the perfect topping for yogurt, ice cream, and even a piece of toast.

Recipe: Mixed-Berry Conserve

This sauce is great on ice cream, cheesecake, or panna cotta. Almost anything creamy makes a great base for this juicy, tart, and fruity topping.

Recipe: Mississippi Blueberry Sauce

Use this strawberry sauce to make Pistachio Sundaes (pictured) or top it on a few scoops of store-bought frozen yogurt.

Recipe: Strawberry Sauce

Rich and rum-spiked, we use this easy sauce as a pancake topper, but it's also indulgently delicious on top of your favorite frozen yogurt or ice cream.

Recipe: Bananas Foster Sauce

Try this compote warm or chilled, spooned over ice cream or pound cake for dessert or topped with plain yogurt for breakfast.

Recipe: Apple-Fig Compote

Author Cindy Pawlcyn's rhubarb with ginger sauce is a different yet tasty addition to any picnic. Or, try this sweet-tart topping to jazz up a bowl of creamy frozen yogurt.

Recipe: Rhubarb and Ginger Sauce

Serve this warm mix of tender apples and rum over a few scoops of sweet ice cream or frozen yogurt for a delicious treat.

Recipe: Apple-Rum Sauce

Everyone will love this exquisitely gooey sauce atop a warm pie and slowly melting ice cream or frozen yogurt.

Recipe: Maple Caramel Sauce

The slow cooker allows a mixture of goat's and cow's milk to caramelize to a delicate golden brown with little monitoring. The result is cajeta, the South American milk caramel sauce also known as dulce de leche.

Recipe: Cajeta

Use this heat-and-stir chocolate sauce recipe on everything from ice cream sundaes to angel food cake.

Recipe: Dark Chocolate Sauce