Club Sandwich
Erik Bernstein
With ham, turkey, bacon and 3 slices of bread, the club sandwich is the best sandwich of all time. The mile high sandwich is the perfect lunch to make at home. Use good bread and toast it just enough so that the better melts in as you spread it on. The order is important and traditional so stick to it!
Not interested in 3 different types of meat? Go with a classic ham sandwich instead!
Made this yet? Let us know how it went in the comments below!
Yields:
1
serving
Prep Time:
0
hours
5
mins
Total Time:
0
hours
10
mins
Ingredients
3
pieces sliced bread
Butter, softened
3
tbsp.
mayonnaise
Romaine
2
tomato slices
Kosher salt
Freshly ground black pepper
2
pieces bacon, cooked
1
thick slice cheddar
2
slices turkey
2
slices ham
Directions
- Toast bread until golden, then spread a thin layer of butter on both sides of every slice.
- Spread mayonnaise on one side of one slice of bread. Top with lettuce and tomato slices, then season lightly with salt and pepper. Place bacon slices on top.
- Spread mayonnaise on both sides of a second piece of bread and place on top of bacon. Top with cheddar, turkey, and ham. Spread mayonnaise on one side of the last piece of bread and place on top of sandwich, mayo side down.
- Secure with toothpicks and cut into 4 triangles.
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